I found this recipe on https://blog.giallozafferano.it/lacucinadivane/ciambella-soffice-per-colazione/. This pound cake has been a true revelation. I slightly changed the amounts of some ingredients and added the vanilla extract but I love the fact that contains olive oil instead of butter. The potato flour (potato starch?) and the whites whipped separately give […]
Since I moved from Italy to the US twenty years ago, I tried to recreate the flavors that I had left behind.