Last Saturday I was looking on line for something sweet and quick and I found this recipe in an italian blog: Soft Pie with Ricotta and Preserve in 10 Minutes. That’s what I was looking for! It really takes 10 minutes to make: first, you mix all ingredients for the pie together, then you […]
This apple pie was a classic of my childhood. My mother used to make it for special occasions. The recipe is not difficult at all, it only requires extra time for macerating the apples. So all you need is planning ahead. Once the apples are ready the recipe is quite easy […]
This is the perfect cake for all dry fruit and nut lovers. If you travelled to Tuscany you might have tasted a slice of “Panforte”, the delicious spicy bread. I didn’t know it was possible to recreate the flavor of that Tuscany speciality till, last X-mas, I received a delicious fruit cake […]