Pasta with Tomato Sauce and Basil … The beauty of this simple tomato sauce is that it can dress just about any kind or shape of pasta, to suit your taste or what happens to be in your cupboard. The quality of the tomatoes is important, if you didn’t make […]
You can use this pesto for basically anything you would use regular pesto for. It tastes great as a bread spread, in a pasta salad or with some chopped up vegetables and used as a dip. If you’re on a gluten-free diet and need to make a fast yet tasty dinner make […]
I was really surprised and pleased when I recently found out that some of my friends and neighbors still make tomato sauce! I thought it was a lost culinary tradition!! Well, a warm welcome to the “Salsa Fan” Club : ) There isn’t only one way to make a nice […]
The fava bean puree’ is a traditional recipe from Apulia (South of Italy) a typical farmer dish: healthy, rich in proteins and absolutely irresistible. photos by Coco Zordan