Tag: #staub

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No-Knead Rustic Crusty Bread (NYT Slow Recipe)

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The Basic No-Knead Bread Recipe Adapted From Sullivan Street Bakery You don’t need a brick oven to make an incredible rustic bread. Nobody will believe that it’s home made. If it’s your first time I’d recommend to use a mix of  bread flour and whole wheat flour. Bread flour (similarly to […]

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10 Things to Know About Your New Dutch Oven

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Did you get a new Dutch oven for Christmas? Or perhaps you have one that you’d like to dust off for winter cooking? Is your pot enameled or with a cast iron bottom? Here are 10 things to know before cooking in it as suggested by and by my 10-year personal […]