Bake this rich, buttery brioche bread for your kids, friends or a family weekend. You dont own a mixer, it doesn’t really matter. Mixing by hand is really simple. Start mixing the ingredients with a spoo, then continue on your counter top by hand until you obtain a smooth elastic ball of dough. The […]
Yes, ginger with meat: a wonderful and unexpected combination. Ginger makes the meat easier to digest giving at the same time a delicate rosemary/lemon taste. It’s a recipe that comes handy after Thanksgiving when you don’t know anymore what to do with all the leftover meat and mashed potatoes. If you don’t […]
Despite I consider myself more or less a pescatarian I can’t resist the nice smell and taste of home-made “polpette” (meatballs) and I’m glad when my kids ask me to make them. Last but not the least making meatballs allows you also to resurrect food leftovers and that’s the reason why there […]